Fill in the gaps with the following words:
already, another, consist, courses, go, on, stew, that, use, well-known
Hungarian cuisine
To fulfil the living-abroad experience you must give it a ………. (1) and try the very delicious and diverse Hungarian cuisine.
Hungarian cooking is actually quite difficult to define. It tends to ………. (2) paprika, black pepper, several different spices and often onion. Traditional Hungarian dishes are primarily based ………. (3) meats, seasonal vegetables, fresh bread, dairy products, cheeses and fruits.
( Words to use: already, another, consist, courses, go, on, stew, that, use, well-known )
In Hungary, a typical breakfast may ……….. (4) of fresh bread, cold sausage type minced meat products (such as kolbász or szalámi), some vegetables or jam. Lunch is the main meal of the day, usually consisting of three ………. (5): soup is followed by a main dish and a dessert.
( Words to use: already, another, consist, courses, go, on, stew, that, use, well-known )
We are quite sure that you have ………. (6) heard of the famous Hungarian gulyás soup. The soup was accredited as a hungaricum in 2017 although it has been …….. (7) for a long time by many international people coming to the country. It is made from vegetables and beef but also can be made in a vegetarian version. ………. (8) typical national food is fisherman's soup called “halászlé”, a soup of paprika-spiced broth and thick cuts of river fish. Since Hungary has the river Tisza, the river Danube and several lakes, it is easy to get fresh, tasty fish. For hot summer days, light fruit soups are also great.
We couldn’t make this list without mentioning “lángos” which is a platesized sheet of fried dough ………. (9) is usually smothered with sour cream and cheese, the popular stuffed cabbage called “töltött káposzta”, which is large leaves of cabbage, stuffed with meat and rice, cooked and then smothered with sour cream (yes, we love sour cream) or the well-known “lecsó”, the paprika vegetable ……… (10) of onions, tomatoes and peppers with variations including sausage and egg.
( Words to use: already, another, consist, courses, go, on, stew, that, use, well-known )
http://studyinhungary.hu/living-in-hungary/menu/hungarian-cuisine.html
